Allergy / Special Dietary Info

Harrison recognises that some children may have an allergic reaction or intolerance to one or more
commonly eaten foods and, therefore, has robust processes to assist the school in managing
allergens;

Click the link below for more information, or contact the on-site Chef/Catering Manager at your school. Our catering team will also work closely with schools, students and their families to address individual dietary needs.

Food allergies & food intolerances 

Click the link below for a breakdown of ingredients 
National School Breakfast Programme Ingredients, Allergens and Nutritional Information for Breakfast Products